Product Info
Perfect for larger cuts of meat, this knife has a longer blade that allows precise and smooth slices with a single carve. The pointed narrow tip gives you the ability to easily cut meat away from the bone, the perfect companion to your classic Sunday lunch. This full tang knife is beautifully sandwiched by a synthetic, ergonomic handle that’s been triple riveted for durability yet still retains its stylish looks and smoothness. The perfectly weighted full bolster gives the knife its heft and protects your fingers too.
- Carving Knife, 20cm
- Narrow tip to guide the meat away from the bone
- Extremely sharp
- Handle made from material that is more resistant to fading and discolouration
About the Wüsthof Classic Range
The Wüsthof Classic range is drop forged from a single piece of chromium-molybdenum-vanadium steel for maximum strength, balance and heft. This specialised high-carbon, stain-resistant alloy ensures that the cutting edge of the knife is razor sharp and also easy to re-sharpen. A computer controlled grinding and polishing of the blade ensures there is perfect tapering from bolster to tip.
The full tang knife is beautifully sandwiched by a synthetic, ergonomic handle that’s been triple riveted for durability yet still retains its stylish looks and smoothness. The perfectly weighted full bolster gives the knife its heft and protects your fingers too.
Specifications
- Blade length: 20cm
- Materials: High carbon stainless steel and POM
- Rockwell hardness: 58HRC
Product Care
- Although some Wüsthof products are dishwasher safe, we do not recommend that your knives and scissors be put in the dishwasher. Blades can knock together, damaging them, and if not washed soon after use, corrosive food particles can damage the blade. Rather wash your knives as soon as possible after each use with warm water and a little detergent, rinse carefully and dry with a towel.
Warranty Info
- Wüsthof knives have a 10-year warranty and will be repaired or replaced after thorough inspection if there are any defects in workmanship or materials. This warranty assumes proper care, maintenance and intended use of the knives.
R1,799.00
R1,799.00
Availability: In stock
Usually ships in 4 - 5 days
14 Day Exchanges | Returns & Repairs Policy
Product Info
Perfect for larger cuts of meat, this knife has a longer blade that allows precise and smooth slices with a single carve. The pointed narrow tip gives you the ability to easily cut meat away from the bone, the perfect companion to your classic Sunday lunch. This full tang knife is beautifully sandwiched by a synthetic, ergonomic handle that’s been triple riveted for durability yet still retains its stylish looks and smoothness. The perfectly weighted full bolster gives the knife its heft and protects your fingers too.
- Carving Knife, 20cm
- Narrow tip to guide the meat away from the bone
- Extremely sharp
- Handle made from material that is more resistant to fading and discolouration
About the Wüsthof Classic Range
The Wüsthof Classic range is drop forged from a single piece of chromium-molybdenum-vanadium steel for maximum strength, balance and heft. This specialised high-carbon, stain-resistant alloy ensures that the cutting edge of the knife is razor sharp and also easy to re-sharpen. A computer controlled grinding and polishing of the blade ensures there is perfect tapering from bolster to tip.
The full tang knife is beautifully sandwiched by a synthetic, ergonomic handle that’s been triple riveted for durability yet still retains its stylish looks and smoothness. The perfectly weighted full bolster gives the knife its heft and protects your fingers too.
Specifications
- Blade length: 20cm
- Materials: High carbon stainless steel and POM
- Rockwell hardness: 58HRC
Warranty Info
- Wüsthof knives have a 10-year warranty and will be repaired or replaced after thorough inspection if there are any defects in workmanship or materials. This warranty assumes proper care, maintenance and intended use of the knives.
