Fibrox Flexible Curved Boning Knife, 15cm
spacer
Fibrox Flexible Curved Boning Knife, 15cm
R519.00
Usually ships in 1 - 2 days
R519.00
R519.00
Colour :
Usually ships from us in 3 - 4 days
Product Info
Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
- Curved boning knife for deboning meat to professional chef standards
- HACCP colour coded
- Non-slip, ergonomic handle
- Made in Switzerland
Specifications
- Blade length: 15cm
- Made from high carbon stainless steel with a TPE handle
Product Care
- Dishwasher safe
Warranty Info
- This product comes with a lifetime warranty against workmanship and material defects
Product Info
Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
- Curved boning knife for deboning meat to professional chef standards
- HACCP colour coded
- Non-slip, ergonomic handle
- Made in Switzerland
Specifications
- Blade length: 15cm
- Made from high carbon stainless steel with a TPE handle
Warranty Info
- This product comes with a lifetime warranty against workmanship and material defects
You might also like...
You May Also Like (Boning & Filleting Knives)
Product Info
Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
- Curved boning knife for deboning meat to professional chef standards
- HACCP colour coded
- Non-slip, ergonomic handle
- Made in Switzerland
Specifications
- Blade length: 15cm
- Made from high carbon stainless steel with a TPE handle
Product Care
- Dishwasher safe
Warranty Info
- This product comes with a lifetime warranty against workmanship and material defects